- Cold appetizers
- Warm appetizers
- Soups
- Main dishes
- Platters
- Pasta dishes
- Sides and sauces
- Salads
- Desserts
Karst prosciutto, Karst pancetta, “Prleška tunka”, salami, semi- hard young cow’s cheese, semi -hard aged cow’s cheese, smoked cow’s cheese, French salad, mixed pickled vegetables, dried fruit, nuts
Karst prosciutto, dried fruit, olives, mixed pickled vegetables
Cow’s young cheese, goat’s young cheese with white mould, smoked cow’s cheese, semi – hard young cow’s cheese, dried fruit, apricot jam with horseradish, walnuts
Home – made chicken pâté with honey and truffle sauce
Beef tongue with pumpkin seed oil and pickled onions
Pulled beef flank with red onion, hard - boiled egg and pumpkin seed oil
Roasted pork neck in natural sauce, roasted potatoes
Backed beef ribs in natural sauce, roasted potatoes
Slowley roasted veal shank, mixed vegetables, roasted potatoes
Beef fillet with wild garlic butter and roasted vegetables, mashed potatoes
Rib eye steak with mixed wild mushrooms sauce, savory cottage cheese rolls and wild garlic butter
“Kranjska“ sausage with honey mustard and horseradish with sour cream, roasted potatoes
Turkey fillet in mushroom sauce, roasted potatoes
Beef goulash with bread dumplings
Grilled sea bass fillet with butter garlic sauce and grilled vegetables, mashed potatoes
Slowly roasted veal shank in natural sauce
Savory cottage cheese roll with creamy wild garlic sauce
Cow’s young cheese wrapped in pancetta, fried and served with wild garlic sour cream
Baked champignon mushrooms with garlic oil and blue cheese blue cheese
With noodles / grated dough pasta
Mixed mushrooms soup with potatoes and root vegetables
Beef meat balls with tomato sauce, mashed potatoes
Stuffed peppers with minced beef meat and rice in a tomato sauce, mashed potatoes
Fried turkey or pork fillet stuffed with ham and melted cheese, roasted potatoes
Fried turkey or pork steak with creamy spinach, mashed potatoes
Chicken thighs, roasted potatoes 12,80 € Half 17,80 € Whole 34,00 €
Roasted veal liver in onion sauce, mashed potatoes
Fried chicken thighs, turkey Vienna steak, pork Ljubljana steak Side dishes: roasted potatoes, tartare sauce, fried potatoes, fried mushrooms
Roasted pork, veal shank, beef ribs Side dishes: mashed potatoes, roasted potatoes, mixed grilled vegetables
Fried chicken, veal liver, roasted pork, “Kranjska” sausage Side dishes: cottage cheese rolls “Štruklji”, “Idrijski žlikrofi”, mixed grilled vegetables, roasted potatoes, honey mustard, horseradish with sour cream
“Istrian fuzi”in creamy sauce whit prosciutto and truffle paste
“Pljukanci” in butter sauce with bacon, egg yolk and sage
Traditional Slovenian dumplings with slow – simmered beef shoulder ragout
Gnocchi in a creamy mixed mushroom sauce
Minced beef meat with tomatoe sauce
Chicory with potatoes, cracklings, apple cider vinegar and pumpkin seed oil
Lamb’s lettuce with cooked cauliflower, red beetroot, hard boiled egg, apple cider vinegar and pumpkin seed oil
apple cider vinegar and olive oil
with apple cider vinegar and pumpkin seed oil small 3,80 € large 5,50 €
Sunflower oil and wine vinegar
apple cider vinegar and olive oil
with hazelnuts cream, jam or walnuts
Egg vanilla cream with whipped cream and crunchy filo pastry
Traditional Slovenian dessert from Prekmurje region, made of dough, apple, cottage cheese, poppy seeds, walnuts and creamy stuffings
with honey and breadcrumbs
with sweetened sour cream
